Wood-Fired Pizza in South Tampa
Live fire, stone from Sorrento, and a crust with real char.
Live fire, stone from Sorrento, and a crust with real char.
Wood heat hits the dough from above and below at once, which is why the edge puffs and the center stays tender.
Order Wood Fired Pizza
From the simple Margherita to Crudo e Rucola with prosciutto di Parma, every pie goes through the same fire.
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